Honey and ginger play well together and bring a gentle, spicy heat which balances perfectly with the moderate, natural acidity of our Ultra Premium White Balsamic.

This Honey Ginger balsamic is superlative when paired with our Persian Lime olive oil and positively shines with our Japanese Toasted Sesame Oil or Basil Olive Oil.

Naturally concentrated through aging—never with corn syrup, caramel coloring, or artificial thickeners. Just authentic craftsmanship and premium ingredients.

🔥 Quick Reduction Method

Our authentic barrel-aged Italian balsamics are naturally reduced through the aging process and without the addition of thickening agents such as high fructose corn syrup or molasses.

If you desire a thicker balsamic to use as a glaze or reduction then simply heat two times the amount needed in a small saucepan over medium to medium-high heat with constant stirring.

Remove reduction from heat just prior to desired thickness, as the balsamic will continue to reduce until cooled. As a rule of thumb 1/4 cup will reduce to approximately 50% within 3–5 minutes.

Ideal for BBQ-style glazes, finishing sauces for fish, roasted vegetables, and sweet drizzles.