VEGAN OLIVE OIL BROWNIES
VEGAN OLIVE OIL BROWNIES
Print recipe| Dietary | Vegan |
| Meal type | Dessert |
| Misc | Child Friendly, Gourmet, Serve Cold, Serve Hot |
| Occasion | Barbecue, Birthday Party, Casual Party, Christmas, Easter, Halloween, Thanksgiving, Valentines day |
| By author | EVOO Marketplace |
Ingredients
- 2 cups Unbleached All-Purpose Flour
- 2 cups Sugar
- 3/4 cups Unsweetened Cocoa Powder
- 1 teaspoon Baking Powder
- 1 teaspoon Salt
- 1 cup Water
- 1 cup Ultra Premium Extra Virgin Olive Oil-Mild Intensity (EVOO Marketplace)
- 1 teaspoon Vanilla Infused Balsamic Vinegar (EVOO Marketplace)
Directions
| Step 1 | |
| Preheat the oven to 350F degrees | |
| Step 2 | |
| In a large bowl, stir together the flour, sugar, cocoa powder, baking powder and salt. Pour in water, Ultra-Premium EVOO and vanilla; mix until well blended. Spread evenly in a 9x13 inch baking pan. | |
| Step 3 | |
| Bake for 25 to 30 minutes in the preheated oven, until the top is no longer shiny. Let cool for at least 10 minutes before cutting into squares. | |
Note
Click below to purchase these EVOO Marketplace products online:
Ultra-Premium EVOO
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