CHIPOTLE GARLIC GRILLED SWEET CORN
CHIPOTLE GARLIC GRILLED SWEET CORN
Print recipe| Serves | 4-6 |
| Prep time | 1 hour |
| Cook time | 15 minutes |
| Total time | 1 hour, 15 minutes |
| Meal type | Condiment, Side Dish |
| Misc | Serve Hot |
| Occasion | Barbecue, Casual Party |
| By author | EVOO Marketplace |
Ingredients
- 4-6 Sweet Corn (Remove silk and leave corn in husk)
- 2 tablespoons Chipotle Olive Oil (EVOO Marketplace)
- 2 tablespoons Organic Garlic Olive Oil (EVOO Marketplace)
- dash Sea Salt
Directions
| Step 1 | |
| Place sweet corn with silk removed in a container of water and let sit for 30 minutes to 1 hour. This step will prevent the husks from burning on the grill and will allow the corn to steam when cooking. | |
| Step 2 | |
| Grill sweet corn over high heat 10-15 minutes turning frequently. It is normal for the husks to char up. | |
| Step 3 | |
| Whisk together Chipotle and Organic Garlic Olive Oils. Remove husks from grilled sweet corn and brush with olive oil mixture. Season with sea salt if desired. | |
Note
Click below to purchase these EVOO Marketplace products online:
Chipotle Infused Olive Oil
Organic Garlic Infused Olive Oil
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