SALSA ADDICTION
SALSA ADDICTION
Print recipe| Prep time | 30 minutes |
| Dietary | Diabetic, Gluten Free, Vegan, Vegetarian |
| Meal type | Appetizer, Condiment, Snack, Starter |
| Misc | Serve Cold |
| Occasion | Barbecue, Birthday Party, Casual Party |
| By author | EVOO Marketplace |
Ingredients
- 2 cans Black Beans (Drained And Rinsed)
- 6 stalks Green Onions (Chopped)
- 1/2 Medium Pineapple (Fresh And Diced)
- 4 sticks Celery (Diced)
- 1 cup Sweet Corn (Fresh Or Frozen)
- 1 Large Red Pepper (Diced)
- 1 Large Yellow Pepper (Diced)
- 1 Large Orange Pepper (Diced)
- 1 can Hot Rotel Tomatoes With Habanero Peppers (Drained)
- 1/4 cup Cilantro (Fresh)
- 1 teaspoon Cumin
- 1 teaspoon Corriander
- 2 cloves Garlic (Finely Chopped)
- 1/2 cup Grape Tomatoes (Halved)
- 1/4 cup Sicilian Lemon Infused Balsamic Vinegar (EVOO Marketplace)
- 1/4 cup Aged Pineapple Infused Balsamic Vinegar (EVOO Marketplace)
- 1 juice Lime
- dash Sea Salt
- dash Red Pepper Flakes
Directions
| Step 1 | |
| Combine & mix all ingredients in bowl. Chill for 20-30 minutes. | |
| Step 2 | |
| Serve with tortilla chips over fish, chicken, or pork. Makes a great topping for tacos. | |
Note
Click below to purchase these EVOO Marketplace products online:
Sicilian Lemon White Balsamic
Pineapple White Balsamic
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